Do you have any cooking questions?
Want to know what type of frying pan to buy?
Want to know what the difference is between an artichoke and a jerusalem artichoke?
Want to know why baking soda and baking powder look the same but work different?
Need to know how to fold egg whites into a batter?
Need to brine a turkey but don’t know how?
Email us at AskAChef@AlexandersKitchen.ca and we will give you an answer. If we don’t know it, we will find it! All questions and answers will be posted on this page.
