Making Lunches

About mid-July this year, our youngest daughter informed us that her friend at school has much better lunches than she does and she thinks maybe her chef Papa needs to step up his game.

food picNow, I’m just going to take a moment to unpack all of this. First of all, our youngest is spectacular at throwing some shade and rarely misses an opportunity to do so. She does this with an impish grin and gets away with it most of the time. Secondly, all our children can and do cook. She is super capable of making her own lunches and has done so. Having said that, Alex really loves to cook for people, this is such an expression of affection for him, that he will always make meals for us. Finally, we homeschooled our kids for varying parts of their educations and now we have 3 in school and so making lunches is something we need to get a handle on!

One of my favourite things to eat for lunch, either at home or at work, and what I’m in fact chowing down on as I write this, is a Big Salad. Remember when Elaine on Seinfeld became obsessed by the Big Salad? That is me. I love veggies and I really love having something I can eat over the course of hours as I do other things and it just gets better as the salad dressing sinks in. There is rarely a time in our house when we can’t make a Big Salad out of the stuff in our fridge and cupboards. And to go along with a Big Salad, I like to have a homemade dressing. I really, really, really dislike store bought salad dressings. I find them oddly sweet and glompy. And so I always make my own dressings, which can be as simple as taking some olive oil with salt and pepper in it, and a couple of lemon wedges or as fancy as sesame oil with garlic, ginger, hot chili flakes, soya sauce and lime juice. Check out some of our Big Salad and dressing combinations here.

Now on to those pesky kids! None of our kids are big sandwich eaters. Generally speaking, they will choose other options. And when we were homeschooling all of them, lunch was usually leftovers from the night before. Or pita pizzas: easy and quick. Now, we are looking to make lunches every day and apparently, one of our kid’s friends has a mom who is acing this lunch thing and putting the chef to shame so let’s get this lunch thing kicked up a notch. This will be an on-going endeavour so we’ll be sharing our ideas (and would love to hear yours!) as we go!

Author: Chef Alex

Have Knives, will travel.

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